Ambal and Chane ki dal
₹495.00
Abmal, a cherished Dogri dish, graces the tables of weddings in the Jammu region. It is a delightful sweet and sour pumpkin curry known as Ambal. This unique curry achieves its distinctive taste through the harmonious blend of jaggery and tamarind. While Ambal is prepared with a chunky consistency, its counterpart, Khatta Meetha Kaddu, features a mashed-up texture. To enhance the culinary experience, a touch of Dhooni infuses a delightful smoky flavor into the prepared curry. Ambal is served with Chane ki Dal, a combination that will warm your heart.
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Reviews
Bharti’s food is simply delicious and reminds you of being nestled in the cold of Gulmarg – having delicious piping hot hak saak, rogan Josh, dum aloo and her famous Qyur. After my trip to Kashmir, I kept searching for places that offered authentic kashmiri food and after much trial and error (and disappointment) I lucked out with Qyur. Qyur leaves your taste buds wanting for more (and going back for more) and a strong lingering emotion that takes you back to your travels to Kashmir.
This is what I was missing in NCR, the real flavours of Kashmir !
